Description
Aubergines, sliced and grilled, are preserved in olive oil with sliced garlic, oregano and red pepper that give a taste fresh and delicious. Great as a side dish for meats and cheeses, as an appetiser or snack
Origin
Southern Puglia, Italy
Ingredients
aubergines, olive oil, salt, vinegar, garlic, oregano, chilli pepper. Acidity regulator: citric acid
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