An exceptional organic dark milk chocolate, made from rare Amelonado cocoa beans grown by a pioneering women’s cooperative in Eastern Congo, and the rich milk of Swiss Brown cows that Graze in small herds on lush mountain pastures.
Handmade, designed and packaged in a micro chocolate factory in Edinburgh, Scotland
Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic whole milk powder
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